Food Test
Food safety is related to everyone's health. Especially when imported from overseas, professional testing is needed to ensure food quality.
Details
Main points of third-party testing of imported food from overseas
Qualifications of testing agencies: Third-party agencies for imported food testing must have corresponding qualifications and certifications, such as CMA (China Metrology Certification) and CNAS (China National Accreditation Service for Conformity Assessment Certification) to ensure the accuracy and fairness of the test results
Main contents of food test
Nutrient testing: such as protein, fat, vitamins, minerals, etc.
Additive testing: such as preservatives, sweeteners, pigments, antioxidants, etc.
Pesticide residue testing: such as the residues of pesticides such as organophosphorus, organochlorine, and carbamate in food.
Veterinary drug residue testing: such as the residues of veterinary drugs such as antibiotics, hormones, and clenbuterol in food.
Heavy metal testing: such as the content of heavy metals such as lead, mercury, cadmium, and arsenic in food
Microbial testing: such as total bacteria, coliform group, pathogenic bacteria and other microbial indicators
Other tests: such as genetically modified ingredient testing, irradiated food testing, etc.
Food testing process
Imported food needs to go through multiple links such as declaration, sampling, testing, and review. During the testing process, relevant standards and operating specifications must be strictly followed to ensure the reliability of the test results.
Compliance with laws and regulations: Before importing food, importers need to understand and comply with the laws and regulations related to imported food testing in the destination country to ensure the legal import and sale of goods.
Importance of Food Test
By providing authentic and reliable food safety information, food testing reports help consumers make wise choices, enhance consumers'trust in food, improve the market reputation and competitiveness of enterprises.
Importers need to understand the items and contents of the tests in advance and prepare relevant documents and materials to facilitate smooth food testing.
Weproving Inspection professional food inspectors ensure the quality of the food you import.
Qualifications of testing agencies: Third-party agencies for imported food testing must have corresponding qualifications and certifications, such as CMA (China Metrology Certification) and CNAS (China National Accreditation Service for Conformity Assessment Certification) to ensure the accuracy and fairness of the test results
Main contents of food test
Nutrient testing: such as protein, fat, vitamins, minerals, etc.
Additive testing: such as preservatives, sweeteners, pigments, antioxidants, etc.
Pesticide residue testing: such as the residues of pesticides such as organophosphorus, organochlorine, and carbamate in food.
Veterinary drug residue testing: such as the residues of veterinary drugs such as antibiotics, hormones, and clenbuterol in food.
Heavy metal testing: such as the content of heavy metals such as lead, mercury, cadmium, and arsenic in food
Microbial testing: such as total bacteria, coliform group, pathogenic bacteria and other microbial indicators
Other tests: such as genetically modified ingredient testing, irradiated food testing, etc.
Food testing process
Imported food needs to go through multiple links such as declaration, sampling, testing, and review. During the testing process, relevant standards and operating specifications must be strictly followed to ensure the reliability of the test results.
Compliance with laws and regulations: Before importing food, importers need to understand and comply with the laws and regulations related to imported food testing in the destination country to ensure the legal import and sale of goods.
Importance of Food Test
By providing authentic and reliable food safety information, food testing reports help consumers make wise choices, enhance consumers'trust in food, improve the market reputation and competitiveness of enterprises.
Importers need to understand the items and contents of the tests in advance and prepare relevant documents and materials to facilitate smooth food testing.
Weproving Inspection professional food inspectors ensure the quality of the food you import.
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